Title: Marinated Tomatoes
Categories: Vegetable German Marinade
Yield: 4 Servings
| 4 | lg | Tomatoes * |
| 1 | c | Vegetable Oil |
| 1/4 | c | Wine Vinegar |
| 1/4 | ts | Mustard, Dry |
| 1 | ts | Salt |
| 1/4 | ts | Black Pepper |
| 1 | lg | Garlic, Clove, Minced |
| 1 | tb | Basil, Fresh, Chopped |
| 2 | | Sprigs Fresh Thyme, Chopped |
| 1 | | Sprig Fresh Marjoram, Chop |
| 1 | tb | Scallion, Minced |
* Tomatoes should be peeled and sliced.
~------------------------------------------------------------------------
Place tomato slices in serving bowl. Combine remaining ingredients and
pour over tomatoes. Toss lightly. Chill for 1 hour or longer before
serving.